What makes working at Mondelēz International so special? Many things. The iconic brands and global nature of our business. The continuous innovation and endless opportunities to grow. The chance, each and every day, to put a smile on people’s faces.
Food Technology Internship (m/f/d)
Mondelez International -
Chemie, Bio- und Geowissenschaft
Manage specific project from conception to results presentation within the Meals Category
Gain hands-on experience in our state of the art pilot plants and in leading technical assessments of Cheese products (e.g. quantitative & qualitative)
Contribute to the development of new processes and formulas for the Meals Category- Cream Cheese and Processed Cheese
Work together with experienced technical experts and learn about innovative food processing technologies directly from top developers in the Meals Category
Current student status in Food Technology/Science/Engineering, Chemical Engineering, with a strong academic record.
Well-organized, team oriented and enthusiastic about working with an international team
Proactive, self-motivated and able to work with high degree of autonomy
Familiar with statistical data analysis
Fluent in spoken and written English, other European languages are an advantage
Please submit you application in English on our careerwebsite.
We pride ourselves on having a high performing and collaborative culture where we offer support and development to enhance your career and develop your knowledge and skills. In return for your commitment, drive and enthusiasm, we offer top attractive social benefits.
Dauer: 6 Months
Anzahl der Plätze: 1
Angaben zum Unternehmen
über 10000 Mitarbeiter
Großhandel mit Zucker, Süßwaren und Backwaren